1) Is your vineyard organic? Biodynamic? Vegan?
2) What do you use to control pests? Weeds?
3) How is your land fertilized? With what?
4) How do you fine your wines? Which wines are fined?
5) Do you add sulfites to your wines?
6) Do you use steel vats or wood barrels to store the wine? What kind of wood? Are they recycled from other wineries or distillers? What was the specific alcohol/spirit stored in the barrels?
7) Do you use natural cork, synthetic cork, plastic stopper, or screw cap?
8) Is the bottle flushed with gas at any point in the bottling? What kind of gas?
9) How are your bottles washed/sanitized?